Creamy Bacon Dressing

Calling all bacon lovers!

  • Servings:
  • Cook Time: 25 mins
  • Main Ingredient: Bacon


  • 1/4 cup Regina┬« White Wine Vinegar
  • 3 Tbsp. water
  • 1 tsp. onion (minced)
  • 1 tsp. garlic (minced)
  • 2 Tbsp. sugar
  • 1/2 cup mayonnaise
  • 1 cup dairy sour cream
  • 6 slices bacon (cooked, crumbled)


In saucepan, combine vinegar, water, onion and garlic. Over high heat, heat to a boil. Stir in sugar until dissolved; cool. Beat in mayonnaise and sour cream until smooth. Stir in bacon; chill at least 2 hours. Mix thoroughly before serving. Store, covered in refrigerator, for up to one week.